Latest Posts

  1. The Victorio Stainless Steel Stovepops Have Arrived

    The Victorio Stainless Steel Stovepops Have Arrived

    The best stovetop popper for coffee.

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  2. Product Guide: Sample Sets - New Additions

    Product Guide: Sample Sets - New Additions

    Different ways to get more of the coffee you want, for less.

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  3. Product Guide: Sweet Maria's Sample Sets

    Product Guide: Sweet Maria's Sample Sets

    Flavor variety or flavor precision. Whatever you are into, these are for you.

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  4. New Arrivals: Kayon Mountain Farm - Two Ways

    New Arrivals: Kayon Mountain Farm - Two Ways

    Two Ethiopia Shakiso coffees side by side

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  5. New Arrivals: Brazil

    New Arrivals: Brazil

    Nutty, chocolaty and great for an espresso base

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  6. Start 2016 Off Right With Some Great Ethiopian Coffee

    Start 2016 Off Right With Some Great Ethiopian Coffee

    What a selection!

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  7. New Guatemalan and Colombian Arrivals

    New Guatemalan and Colombian Arrivals

    ...all great for espresso too!

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  8. Four New Coffees from Colombia, Costa Rica and Ethiopia

    Four New Coffees from Colombia, Costa Rica and Ethiopia

    ...all packed with more flavor than you can handle.

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  9. A Variety of Seven New Arrivals

    A Variety of Seven New Arrivals

    Most of these are excellent for espresso!

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  10. New Arrivals for Oct 9th

    New Arrivals for Oct 9th

    Seven new coffees for the 9th.

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  11. Five New Offerings From Colombia, Java and Rwanda

    Five New Offerings From Colombia, Java and Rwanda

    excellent offerings from Colombia, Java and Rwanda

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  12. Three New Coffees

    Three New Coffees

    from India, Sumatra and Nicaragua

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Hope your new year has been great so far! It's about to get better...

Hope your new year has been great so far! It's about to get better...
January 16, 2015
 
Brazil Dry Process Carmo de Minas has dark fruits, sweet/bittersweet base, nice body, and great for most brewing methods.
 
Brazil Fazenda Santa Lucia Yellow Bourbon works well on the darker spectrum of roasts. Brown sugar, Layered chocolate sweetness and thick body.
 
Guatemala Huehuetenango La Libertad tastes of developed sugars, apple, and roasted nut. Balanced throughout multiple roast levels. Rwanda coffees are in too!
 
Rwanda Coffee Villages shows baking spice, developed sugars, and dark chocolate notes. It's sweet, bright and leaves with a clean finish.
 
Rwanda Karongi Gitesi is floral, fruited, bright, and has layers of sweetness!
 
Rwanda Tumba Cocatu has sweet golden raisin, raw honey, caramel malt, and red apple. Fruited citrus notes and thick body to boot!
 
Peru FTO Junin - Jonathan Tocto Microlot with cane juice sweetness, tart yellow apple notes, malaic acidity, and black walnut finish. A very clean cup!