Latest Posts

  1. You Asked. We Answered.

    You Asked. We Answered.

    Miss the live show? Watch the re-run.

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  2. Blog: These Weird Times

    Blog: These Weird Times

    Thoughts on the economic impact of the virus on the coffee trade, and what's happening at our warehouse too.

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  3. POSTPONED - Online Event - Sensory Series 101 - March 18th

    POSTPONED - Online Event - Sensory Series 101 - March 18th

    Join us online and compare coffee flavors to familiar foods and drinks

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  4. Roast Level Chart: Download our Card

    Roast Level Chart: Download our Card

    Check your next order for this informative postcard or download it here.

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  5. Holidays are Here...Like NOW.

    Holidays are Here...Like NOW.

    ...like for reals.

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  6. Sweet Maria's Green Coffee Sample Sets

    Sweet Maria's Green Coffee Sample Sets

    The ultimate order-ahead-of-time pre-holiday non-procrastinator stocking-stuffer

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  7. Oct. 27th. Two Bay Area Coffee Demos in One Day.

    Oct. 27th. Two Bay Area Coffee Demos in One Day.

    Join us in Oakland or Berkeley on 10/27.

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  8. Send a Pic of Your Pet for our 2020 Calendar

    Send a Pic of Your Pet for our 2020 Calendar

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  9. Six under Six - July 2019

    Six under Six - July 2019

    Six delicious coffees for under six dollars.

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  10. Discussion: Burundi & Global Coffee Market Issues

    Discussion: Burundi & Global Coffee Market Issues

    Sign up for this informative talk about issues surrounding global coffee pricing and small holder farmers.

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  11. New Products from Flair, Fresh Roast, Bonmac and Airscape

    New Products from Flair, Fresh Roast, Bonmac and Airscape

    If coffee products were movies, these would be great sequels

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  12. Sign Up For Our  Colombian Coffee Sourcing Discussion & Slideshow on March 6th

    Sign Up For Our Colombian Coffee Sourcing Discussion & Slideshow on March 6th

    Dan and Tom will discuss the leg work that goes into buying coffee from this ever important coffee origin.

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New arrivals - Brazil Jacu, Costa Rica, Yemen, new espresso blend

Exciting new adds! First up is the mild return of Brazil Jacu Bird Coffee. It's a "bird-processed" natural Brazil, check out this and the other reviews for the full story. Next is Costa Rica "Cafe Sin Limites", a great Villa Sarchi miel-prep coffee from the farm. This farm has placed #2 in the CoE for the past 2 years. Big buttery mouthfeel with honey notes. Yemen Mokha Ismaili is finally back! Complex with different tastes at different roasts. Try step blending and single-origin espresso, check out Tom's full cupping review. And finally, the latest in our series, Espresso Workshop #5 - The Breccia Blend. Enjoy lemon and berry flavors at a medium roast, this is on the brighter end of the scale.

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