Processing

  1. New Postcards...With a Lot of Information About Dry Processing

    New Postcards...With a Lot of Information About Dry Processing

    It's much more than just dehydration.

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  2. Podcast: Ferment in Colombia with Leo

    Podcast: Ferment in Colombia with Leo

    Breaking down coffee...literally

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  3. Podcast: Processing Coffee at Gitesi, Rwanda

    Podcast: Processing Coffee at Gitesi, Rwanda

    Here's what happens to coffee before it leaves Gitesi station

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  4. Fundamentals: Roasting Dry Processed Coffees

    Fundamentals: Roasting Dry Processed Coffees

    Dry processed coffees are becoming fruitier and fruitier.

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  5. What is Dry-Processed Coffee?

    What is Dry-Processed Coffee?

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  6. Sumatra Defect Images

    Sumatra Defect Images

    Traditional Sumatran coffees are wet-hulled. It's also called semi-washed coffee which may or may not be accurate since there are variations in methods.

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  7. Indonesian Fundamentals: Approaches to Roasting Indonesian Coffees and a Look at Rustic Sweetness

    Indonesian Fundamentals: Approaches to Roasting Indonesian Coffees and a Look at Rustic Sweetness

    These are coffees that you roast not to push acidity, but to push their rustic sweetness and mouthfeel.

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  8. Rwanda + Burundi Fundamentals

    Rwanda + Burundi Fundamentals

    Rwanda has one of the most interesting East African coffee histories.

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  9. Dan's first origin trip to Guatemala

    Dan's first origin trip to Guatemala

    Dan manages our cupping lab and roasts/cups countless coffees every week so he was excited to travel to Guatemala to visit farms that we work with.

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  10. Ethiopia Fundamentals

    Ethiopia Fundamentals

    With their perfumed, floral aromatics, uniquely honeyed sweetness and tremendous balance between flavor components, Ethiopian coffees are true diamonds in the rough.

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  11. Kenya Fundamentals

    Kenya Fundamentals

    Kenyan coffees are masterpieces. They're the total package.

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  12. Natural Coffee: Part 2

    Natural Coffee: Part 2

    Take a detailed look at the differences between dry processed and wet processed coffee.

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  13. Origin of Potato Defect in Rwanda Coffee

    Origin of Potato Defect in Rwanda Coffee

    Last year Aleco and I were traveling in Rwanda, and made a shocking discovery in the Western district of Nyamasheke.

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  14. December/January 2012/2013: Seasons Green Beans

    December/January 2012/2013: Seasons Green Beans

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  15. July 2012: The Central Question

    July 2012: The Central Question

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  16. Green Coffee Processing

    Green Coffee Processing

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  17. September/October 2011: A Bump on the Butt of Specialty Coffee

    September/October 2011: A Bump on the Butt of Specialty Coffee

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  18. Dec 2010 - Jan 2011: Mr. Natural No More

    Dec 2010 - Jan 2011: Mr. Natural No More

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  19. Finca West Oakland: Growing Coffee at Home

    Finca West Oakland: Growing Coffee at Home

    With Ben's help, picking and processing our scant home grown coffee supply. It's basically 2 producing plants, Catuai and Caturra.

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  20. Mar 2010: Natural Processing Conundrum: Are there origins that ought not to do Dry Processing?

    Mar 2010: Natural Processing Conundrum: Are there origins that ought not to do Dry Processing?

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